Come have breakfast with me this Saturday and Sunday, October 25 and 26! Whole Foods on Lane Avenue is hosting a special Breakfast With Nick weekend brunch menu. I helped them develop two delicious dishes – a savory kale & eggs on toast and a sweet s’mores French toast – to be featured with brunch at The Social.
There’s also a mimosa bar and coffee. Brunch will be served 10am to 2pm Saturday and Sunday. Come say hi to me from 11am to 2pm Sunday!
