Friday Food Bites: November 23, 2018

November 23, 2018

There’s a lot happening in the Columbus restaurant world – here’s the latest!

  • Catie Randazzo’s and Matt Heaggan’s new restaurant, Ambrose & Eve, officially opens on Tuesday, Nov. 27 at 716 S. High St. in the Brewery District.
  • Seventh Son’s new sister brewery, Antiques on High, opened this past week. The new brewery is focused on sour and Belgian-style beers, and features a cocktail listed curated by Travis Owens, previously owner of Curio. The brewery is located at 714 S. High St. in the Brewery District, next door to Ambrose & Eve.
  • The Donut Experiment in Dublin has closed.
  • Barroluco Argentine Comfort Food has opened already already in El Arepazo’s old location at 47 N. Pearl St. downtown.
  • Via Vecchia Winery announced they’ll be moving from their Brewery District space to the South Side early next year.
  • Zaftig Brewing hosts a special Black Friday bottle sale starting at noon today.

Want to keep up with more? Check out the news archives, follow our Current Cravings, or sign up for my newsletter!

(Photo courtesy of Ambrose & Eve’s Facebook page.)

Spread the Word!

Related Posts

katalinas-too-clintonville-9

Friday Food Bites: Katalina’s coming to Franklinton, Phillip’s on Wheels closed, bodega inside Pizza Primo

big-apple-breakfast-co-3

See Inside: Big Apple Breakfast Co. opens in Worthington Pizza Primo

aardvakr-wine-beer-6

Friday Food Bites: Aardvark Wine & Beer, Mjomii Artisan Dessert House open

Sunny-Side Up Egg Illustration

FOOD + TRAVEL WRITER

I go by Dr. Breakfast, but in addition to restaurants and recipes, I write about family travel, breweries and distilleries, the arts, outdoor fun, and so much more.

Follow Along

Sign up for my Weekly Email:

8 THINGS TO EAT, SEE, DRINK, & EXPLORE!

Please enter a valid email address.
Something went wrong. Please check your entries and try again.
Sign up for my weekly newsletter 8 Things To Eat, Drink, See, & Explore This Week!